Cooking Class - Traditional South Indian Vegetarian

This class is our most successful and longest running for a reason. The proof is in the… poriyal.

The Menu

• Everyday Dahl


• Potato Poriyal


• Cauliflower and Pea Gobi


• Bean and coconut Poriyal


• Sambar


• Papadams


• Rice


• Pachadi

This class is vegetarian, but can easily be adapted for a vegans. It is also GF - but please if you’re booking to send us a note to let us know of your dietary requirements. If you have any other requirements please contact us before booking your ticket.