Cheese, Charcuterie and Wine Masterclass

Wine Selectors, Margan Wines and Pork Ewe Deli invite you to a mouth-watering wine, cheese and charcuterie masterclass as part of Newcastle Food Month this April!

Learn how to take your cheese and charcuterie board to an exciting new level as we explore which premium Australian wines are the perfect match to some of the best international and local cheeses and charcuterie.

Join expert hosts from Wine Selectors, Calendar Cheese, Pork Ewe Deli and Margan Wines who will guide you through this immersive and seriously delicious three-hour experience. Bring along your wine, cheese and charcuterie loving pals and make it a date.